8 dining destinations in Columbus worth the drive

Burgers at the Thurman Cafe. CONTRIBUTED PHOTO BY ALEXIS LARSEN

Burgers at the Thurman Cafe. CONTRIBUTED PHOTO BY ALEXIS LARSEN


DAYTON EATS

Turn to us every Sunday in Life & Arts for the latest menu updates, special dinners and events, new chefs, interesting new dishes, and culinary adventures brought to you by contributing writer Alexis Larsen. Bon appetite!

BIG COLUMBUS SHOWS TO PLAN YOUR DINING ADVENTURES AROUND

There are some terrific concerts coming up in Columbus this summer that are worthy of buying tickets for.

The Ohio State Fair concert series at the end of July and beginning of August is just one of many that we are jazzed about this summer (http://ohiostatefair.com/concerts).

Here are some of the shows we are excited about happening this summer in our state capital city.

June 19: Buckeye Country Superfest: Luke Bryan, Florida Georgia Line, Dierks Bentley, Randy Houser & Jerrod Niemann, Ohio Stadium

June 21: Sting & Peter Gabriel, Nationwide Arena

June 24-26: Columbus Gay Men’s Chorus: Finding Oz, Lincoln Theatre

June 25: Silversun Pickups, Newport Music Hall

June 25: Rick Springfield, Scioto Downs

June 25: Columbus Symphony Orchestra: Melissa Etheridge, Bicentennial Pavilion At Columbus Commons

July 6: Weird Al Yankovic, Palace Theatre

July 7: Soul Asylum, A and R Music Bar in Columbus

July 8: Dave Matthews Band, Nationwide Arena

July 9: Columbus Symphony Orchestra: Nelly - A Night of Symphonic Hip Hop, Bicentennial Pavilion At Columbus Commons

July 11: Maxwell, Palace Theatre

July 16: Columbus Symphony Orchestra: The Police Experience Tickets, Bicentennial Pavilion At Columbus Commons

July 23: Landslide - A Tribute to The Music of Fleetwood Mac, Bicentennial Pavilion At Columbus Commons

July 23: Big & Rich, Columbus Civic Center

July 27: Bush & Chevelle, EXPRESS LIVE!

July 27: Yes, Celeste Center

July 27: Foals, Newport Music Hall

July 27: Demi Lovato & Nick Jonas, Schottenstein Center

July 28: Lecrae, Celeste Center

July 28: Coldplay, Nationwide Arena

July 29: Brit Floyd, EXPRESS LIVE!

July 29: Motion City Soundtrack, Newport Music Hall

July 29: Melanie Martinez, EXPRESS LIVE!

July 29-30: Columbus Symphony Orchestra & Ohio State Marching Band, Bicentennial Pavilion At Columbus Commons

July 31: Kenny Rogers & The Oak Ridge Boys, Celeste Center

Aug. 1: Rachel Platten & A Great Big World, Celeste Center

Aug. 2: Dolly Parton, Celeste Center

Aug. 3: John Kay and Steppenwolf & Foghat, Celeste Center

Aug. 4: Jeff Dunham, Celeste Center

Aug. 5: Keith Sweat & After 7, Celeste Center

Aug. 6: Matthew West & Lauren Daigle, Celeste Center

Aug. 13: Drake & Future, Nationwide Arena

Aug. 17: Ted Nugent, EXPRESS LIVE!

Aug. 20: Jamey Johnson, Scioto Downs

Aug. 25: Needtobreathe, Bicentennial Pavilion At Columbus Commons

Aug. 25: Bad Boy Family Reunion: Puff Daddy, Lil Kim, Mase, 112, Total, Carl Thomas, The Lox & French Montana, Schottenstein Center

Aug. 30: Buddy Guy & Jonny Lang, EXPRESS LIVE!

Sept. 3: Kings and Queens of Hip Hop: DMX & Bone Thugs N Harmony Tickets, Columbus Civic Center

Sept. 4: AC/DC, Nationwide Arena

Sept. 8: Umphrey’s McGee, EXPRESS LIVE!

Sept. 9: The Avett Brothers, EXPRESS LIVE!

Purchase tickets at www.Ticketmaster.com, and all Ticketmaster outlets or charge by phone at 800-745-3000.

At the beginning of the summer I offered up a Cincinnati dining guide of solid spots to grab a bite when you are headed to a Reds game. The list could double for just about any event — concerts, performances, festivals and other downtown Cincinnati happenings.

With the summer concert season in full swing, it’s time to take a look at our capital city to explore some of the options available there.

Here’s a list of some of my go-to spots when I find myself in Buckeye central.

BARCELONA

263 E. Whittier St., Columbus | (614) 443-3699

Boasting my favorite patio in all of Columbus, Barcelona is the place to go when you have some time to sit and savor the food and the day. The menu features a large selection of Spanish small plates as well as six different kinds of paella in addition to a few large plates if you don’t feel like sharing with the group. This German Village restaurant will transport you out of Ohio for a few hours with flavors and scenery that will both relax and excite at the same time. It bills itself as a “culinary fusion of metropolitan chic and old world European charm” for good reason. The Paella de Marisco ($32) with fried soft shell crab, scallops, shrimp, mussels, clams, piquillo peppers, peas, mushrooms, onions, aioli verde and calasparra rice is just one of many special dishes that can be found on the menu.

BLUE DANUBE

2439 N. High St., Columbus | (614) 261-9308

Located near Ohio State University, there is no better late night spot for my money than the Blue Danube in Columbus. Operating since 1940, this iconic mainstay feels like a time warp in all the best ways. You can eat and drink like a king or queen for $10, although they do offer the Dube Dinner Deluxe — a bottle of Dom Pérignon with two grilled cheese sandwiches for $175 if you’re feeling particularly fancy. I almost always order a bow of their savory lentil soup packed with carrots, celery and onion that never disappoints. This is my go-to spot when it’s late at night after a concert and I’m feeling famished.

NADA

220 W. Nationwide Blvd., Columbus | (614) 715-8260

Located within walking distance to Nationwide Arena, EXPRESS LIVE! (formerly Lifestyle Communities Pavilion), A&R Music Bar, The Basement and the Big Bang Dueling Piano Bar is a restaurant that will warm you up before the show. Owned by the Boca Restaurant Group out of Cincinnati, this restaurant is contemporary, hip and delicious. Nada’s tex-mex menu puts modern twists on traditional Mexican dishes. It’s a relatively small and simple menu, but with 10 varieties of tacos to choose from including a fantastic grilled salmon taco, there’s enough there to find something to like.

THE PEARL

641 N. High St, Columbus | (614) 227-0151

thepearlcolumbus.com

This relatively new concept from Cameron Mitchell is an upscale gastropub complete with an Oyster bar. The short north tavern pairs traditional pub fare with innovative ingredients and cooking techniques. Dishes like the pineapple marinated hanger steak ($26) served with kimchee fried rice and a fried egg, the southern fried chicken served with a cinnamon sticky bun and cider braised greens ($19), the N’awlins style baked oysters (3 for $11) and the Great Lakes fish n chips ($17) served with malt vinegar fries and coleslaw will fill you up before or after an event. In addition to beer, wine and a cocktail lists, customers can also enjoy housemade seasonal punches served tableside in classic punchbowls.

SCHMIDT’S SAUSAGE HAUS UND RESTAURANT

240 E. Kossuth St., Columbus | (614) 444-6808

When you help run the largest festival in Dayton — (The Dayton Art Institute’s Oktoberfest happening Sept. 23-25), it’s very atypical to follow vendors to their place of business after the fact to order more food from them. I am in front of Schmidt’s all weekend long and the only alternative that makes more sense and provides more comfort is their 1886 German Village restaurant. If you get a chance, this German Village staple located south of downtown is one worth a visit to, if nothing else for the bevy of conversations you will have with friends and family after the fact. “The Original” Bahama Mama platter ($11.75) spicy beef and pork hickory-smoked sausages that are exceptionally good.

TIP TOP KITCHEN & COCKTAILS

73 E. Gay St., Downtown | (614) 221-8300

http://tiptopcolumbus.com

It’s not so much that the food is exceptional here — it’s good but never seems great — but that it’s open late into the evening. Open seven days a week from 11 a.m. to 2 a.m., this comfort food watering hole serves food later into the evening than most places do. It also has PBR on tap for $2 day or night. The restaurant’s vegetarian spicy corn chowder topped with tortilla strips, cheddar-jack cheese and green onions ($5) is a staple. The food is priced right and comes out relatively quickly and sometimes when you are hungry late into the evening that’s enough to make it a tip-top idea.

THURMAN CAFE

183 Thurman Ave., Columbus | (614) 443-1570

Featured on the Travel Channel and the Food Network, this family owned tavern opened in 1942 in the German Village. It has wings and pizza and other bar food, but make no mistake, this restaurant is known for its burgers.The Thurmanator ($21.99) is the baddest, biggest burger of them all with a bottom bun, mayo, lettuce, tomato, pickle, banana peppers, 12-ounce burger, bacon, cheddar, another 12-ounce burger, sautéed mushrooms & onions, ham, mozzarella and American cheese, top bun and served with fries and a pickle spear. More manageable burgers fall in the $12-14 range. Even with a regular burger, you will feel like a nap is in order, so proceed with caution and consider sharing with a friend.

WOLF’S RIDGE BREWING

215 N. Fourth St., Downtown | (614) 429-3936

My favorite Columbus find in the last year is without question Wolf’s Ridge Brewing — a relatively unassuming spot that you would probably only come across if you were seeking it out specifically. The menu is made for foodies, and the beer is a satisfying bonus. The open dining room featuring communal seating is chill and relaxed, and the focus is definitely on what’s coming out of the kitchen. Brunch is served Saturday and Sunday from 10 a.m.-3 p.m., but it’s the dinner hour that you really want to get there for. The menu is exceptionally friendly to vegetarians and those that are gluten free without compromising flavor. Dishes like the pea heavy scallops ($39) featuring pea coulis, fresh English peas, pea sponge cake, pea tendrils and bowfin caviar and the lamb chops ($29) served with roasted garlic mashed potatoes, grilled vidalia onions, Luxardo cherries, green garlic, pea tendrils and a cherry balsamic drizzle are heavenly creations that will leave you wishing you could try everything on the menu.

Dayton Eats looks at the regional food stories and restaurant news that make mouths water. Share details about menu updates, special dinners and events, new chefs, interesting new dishes and culinary adventures. Do you know of new exciting format changes, specials, happy hours, restaurant updates or any other tasty news you think is worth a closer look? E-mail Alexis Larsen at alexis.e.larsen@hotmail.com with the information and we will work to include it in future coverage.

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