They have an estimated 175 to 200 jobs available.
Here’s 5 things to know about the new Cheddar’s Scratch Kitchen
What’s on the menu?
Cheddar's offers lunch and dinner with a menu composed of smoked BBQ ribs, grilled salmon, chicken tenders, country-style fried chicken, salads and sandwiches. Here is a link to its official menu.
Where did Cheddar’s come from?
This franchise is originally from Kentucky and the location coming to the Cornerstone development will be the first to open in the Dayton-area. Cheddar’s operates 44 restaurants in total, which are located in Kentucky, Indiana, Tennessee, West Virginia, Virginia, North Carolina and Ohio.
Should you apply to the new Cheddar’s?
“If you’re someone who wants to work in a high-volume restaurant with flexible scheduling, Cheddar’s may be the place for you,” a spokeswoman said in a Greer Companies release. “If you’re friendly and outgoing, then come apply to be a server at Cheddar’s.”
How can you apply?
Cheddar's is accepting applications on-site and online. You can apply in person at the restaurant at 5341 Cornerstone North Blvd. near Wilmington Pike and Feedwire Road anytime between 9 a.m. to 5 p.m. You can apply anytime online at www.greercompanies.com.
How many people are needed?
100 to 110 servers for a projected early-summer opening, a spokeswoman for the eatery said, with a total of a possible 200 positions available.
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