The restaurant owner said he was looking to open a second location when the Centerville opportunity came up. “It’s a great location,” he said.
The restaurant will offer Turkish specialties similar to the flagship restaurant at The Greene, and will has a full liquor license, the restaurant’s owner said. It will be open every day for lunch and dinner, including a Sunday brunch.
The House of Kabab, which opened in 2010, shut down in May.
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