Soul food business owner Mz. Jade to tell her story at lunch event

Naiyazcsia King-Thomason is the owner of Mz. Jade's Soul Food. She is seen here in 2022. CONTRIBUTED

Naiyazcsia King-Thomason is the owner of Mz. Jade's Soul Food. She is seen here in 2022. CONTRIBUTED

Naiyazcsia King-Thomason, best known locally as “Mz. Jade,” will soon share her journey as a soul food restaurant business owner with a crowd at the Fitton Center’s February Celebrating Self series luncheon.

Mz. Jade’s Soul Food includes family recipes and homemade cooking to lift people’s spirits. Her current business is inside W. Social Tap & Table in Dayton. It opened there after closing in Middletown.

“I’m going to share my story, from the beginning to the end. So, I’ll tell people how I started out, and the inspiration. It’s definitely the story of Mz. Jade, and how I came about,” said King-Thomason.

She said she hopes those who attend find it inspirational.

“I want them to never give up and keep God first, and all they need is faith as a small grain of mustard seed, and mountains can be moved for them. My main thing is to never give up because I never gave up, no matter how hard it got. I never gave up, I just kept doing what I loved. It pays off in the long run,” she said.

Inspired by her grandmother to be a cook, she was a nurse for 24 years, prior to starting Mz. Jade’s Soul Food. King-Thomason, a Monroe resident, has six children and 16 grandchildren who all live in Middletown.

“I crossed over to the food side, and it’s all the same – customer service and loving on people,” she said.

“Her food is amazing, but that’s really not even half the story of Mz. Jade, and that’s one of the things we want her to talk about. She’s a community leader. ... Her generosity knows no bounds,” said Ian MacKenzie-Thurley, executive director at the Fitton Center.

She’s also an incredible cook, chef, and hostess, and it’s all of those things that inspired us to have her come and talk about what that means, he said.

“The cooking of the food, the tasting of the food, and the creation of the food is very much connected to community, family, heart, and soul,” MacKenzie-Thurley said.


HOW TO GO

What: Soul Food with Mz. Jade

When: 11:30 a.m. Wednesday, Feb. 5

Where: The Fitton Center for Creative Arts, 101 S. Monument Ave., Hamilton

Cost: $23 for members; $30 for non-members. Includes lunch

More info: fittoncenter.org or (513) 863-8873 ext. 110

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