This will be the 12th El Toro in the Dayton-Springfield region.
“Springboro is a great area,” Alvarez said. “We are a family-owned local chain trying to cover the Dayton market so we can be the number one choice for local residents when they choose a Mexican restaurant.”
Max & Erma’s opened in the space in October 2006, underwent a significant makeover in 2013, and shut down permanently in January 2016.
Bob Zavakos with NAI Bergman represented El Toro in the lease agreement.
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