The restaurant — which serves dinner, lunch and all-day breakfast — has been open 7 a.m. to 2:30 a.m. daily for many years.
This is the second time the restaurant has cut its hours in recent months.
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In October, Tank’s announced it would close at 1 a.m., and its kitchen would close at midnight on Sunday, Monday and Tuesday. Its hours Wednesday through Saturday remained the same, with the bar closing at 2:30 a.m. and the kitchen at 2 a.m.
NEW KITCHEN HOURS
As noted above, the new kitchen hours are:
Sunday through Thursday — 7 a.m. to 10 p.m. (the bar will close at 11 p.m.)
Friday and Saturday — 7 a.m. to 1 a.m. Friday (the bar will close at 2 a.m.)
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WHAT TO KNOW ABOUT TANK’S
Known for its burgers, omelettes, grilled cheese sandwiches and “Road Kill” Chili, Tank’s grabbed first place in the 2017 Dayton.com Best of Dayton reader poll.
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Since it opened in 1987 in the former home of Walnut Hills Bar, Tank’s has become an iconic Dayton institution.
A message was left for Debra Tankersley, Tank’s owner and the widow of Tank’s founder Dan “Tank” Tankersley, seeking additional comments.
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WHAT CUSTOMERS ARE SAYING ...
Many of the restaurant’s customers did not take the news well, as it was posted by the restaurant on Facebook.
While there were many positive responses to the restaurant’s Facebook post, a few customers said they would no longer return to the restaurant or feared that dark days are ahead for the restaurant.
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In exchanges with customers on the Facebook page, the restaurant said the hour changes should not be taken as a bad sign.
"I can assure you Tanks is NOT closing ever. We simply have to adjust to what makes us better. Trying to find quality staff to work late at night when we do not have the business to support it is not fair to them," the restaurant's Facebook administrator responded to one Facebook comment.
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Credit: HANDOUT
Credit: HANDOUT
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