Winter Restaurant Week 2021 in Dayton: Meadowlark goes with NFL theme

One local restaurant has gotten hugely creative for its Winter Restaurant Week promotion with a mash up of delicious food and NFL teams and their cities.

The sports-themed menu is courtesy of Meadowlark Restaurant in Washington Twp., which will be serving it up through Saturday, Jan. 30, for $30.21 a person.

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Restaurant Week Prep is underway! You definitely do not want to miss out on this NFL City-inspired menu! Our dining room...
Posted by Meadowlark on Monday, January 25, 2021

🏈 Appetizer

On deck for the first course:

Buffalo Bills beef on weck soup featuring shaved beef in broth with a horseradish-caraway crouton.
Baltimore Ravens hot cheese toast with crab.
LA Rams mushrooms “Rockefeller.”

🏈 Entrée

For the main course, diners have a choice between four dishes:

• A Cleveland Browns giant potato pierog made with dill, crème fraiche, sauteed red cabbage and braised mushrooms.
• A New Orleans Saints Louisiana-style catfish with an andouille gumbo sauce, charred cabbage and rice grits.
• A Tennessee Titans Nashville-style hot crunchy fried boneless chicken thighs made spicy or hot with mashed potatoes and dill pickle slaw.
• A Kansas City Chiefs smoked beef brisket served with macaroni and cheese and braised greens.

🏈 Dessert

For dessert, the three choices are:

Green Bay Packers batter-fried dessert cheese curds with chopped nuts in syrup and poached pear.
Chicago Bears tiramisu dipped in coffee layered with whipped, sweetened mascarpone and cocoa.
Tampa Bay Buccaneers burnt orange pie featuring creamy lemon, lime and burnt orange filling in a graham cracker crust.

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Vegan, vegetarian and gluten-free options are available for each course and all Restaurant Week dishes will be available for ala carte orders.

All meals are available for dine-in or carryout.

Sounds like a foodie touchdown to us.

Visit www.meadowlarkrestaurant.com to learn more.

HOW TO GO

What: Winter Restaurant Week

When: Jan. 24-31

Where: Various locations

Cost: Meals range in price from $20.21-$30.21

More info and complete list of restaurants: (937) 461-MVRA or www.dineoutdayton.com

2021 WINTER RESTAURANT WEEK PARTICIPATING RESTAURANTS

Please note — calling ahead is recommended, for details, hours and reservations. For the most up-to-date list and information visit dineoutdayton.com.

Amber Rose, 1400 Valley St., Dayton, (937) 228-2511

Buckhorn Tavern, 8800 Meeker Road, Butler Twp., (937) 890-3261

Bunkers Bar and Grill, 893 East National Road, Vandalia, (937) 890-8899

Carvers Steaks & Chops, 1535 Miamisburg-Centerville Road, Centerville, (937) 433-7099

Chappy’s Social House, 7880 Washington Village Drive, Centerville, (937) 439-9200

The Chop House, 7727 Washington Village Drive, Washington Twp., (937) 291-1661

Coco’s Bistro, 250 Warren St., Dayton, (937) 228-2626

El Meson, 903 E. Dixie Drive, West Carrollton, (937) 859-8229

ele Bistro and Wine Bar, 3680 Rigby Road, Miamisburg, (937) 384-2253

Figlio, 424 E. Stroop Road, Kettering, (937) 534-0494

Florentine Restaurant, 21 W. Market St., Germantown, (937) 855-7759

Hickory River Smokehouse, 135 S. Garber Drive, Tipp City, (937) 669-2271